€4,90
Amatriciana sauce is a traditional Italian tomato-based sauce made with pancetta, onion, garlic and red chili pepper flakes. It is usually served with pasta such as spaghetti or bucatini and then seasoned with pecorino romano cheese. The dish originates from the town of Amatrice in the central Italian region of Lazio, from which it takes its name.
Netto gewicht in pot | 340 |
---|---|
Aantal porties | 4 |
Hoeveelheid per portie | 85 |
KiloJoule/KilocalorieΓ«n per 100 gram | 866 kJ/ 207 Kcal |
Totaal vet | 16g |
Verzadigd vet | 5.3g |
Cholesterol | 18mg |
Natrium | 447mg |
Totaal koolhydraten | 5.2g |
Dieet vezel | 1.3g |
Suikers | 2.7g |
Eiwit | 4.8g |
Tomato pulp, fresh bacon, pancetta, onions, garlic, olive oil, dry chili,
black pepper, salt and citric acid.